This Wild Rice Blueberry Salad is a fresh, colorful side dish that celebrates some of the best flavors of late summer. Nutty wild rice, sweet blueberries, crisp cucumber, cool mint, …
Gluten-free baking can feel really confusing at first because “gluten-free flour” is not just one ingredient. It is a whole family of grain, seed, nut, bean, and starch flours, each …
Fresh basil sugar is one of the easiest and most delicious ways to preserve the flavor of basil. With just two ingredients, you can create a fragrant herbal sugar that’s …
This refreshing Watermelon Gazpacho is the perfect way to cool down on a hot summer day. Juicy watermelon, ripe tomatoes, crisp cucumber, onion, jalapeño, and fresh lime come together in a vibrant chilled soup that’s sweet, savory, slightly spicy, naturally vegan, and incredibly easy to make.
Tahini is one of the most versatile ingredients in a plant-based kitchen. Rich, creamy, and deeply nutty, it can be used in everything from hummus and salad dressings to cookies, …
Treat yourself to this creamy Lavender Blueberry Frozen Yogurt made with simple ingredients, juicy blueberries, and fragrant culinary lavender. This easy homemade frozen dessert is refreshing, lightly sweet, and perfect for warm summer days. It offers a delicious balance of fruity and floral flavors in every scoop.
A fragrant floral syrup for cocktails, mocktails, lemonade, tea, coffee, and desserts This easy lavender simple syrup adds a delicate floral sweetness to drinks and desserts. Made with just sugar, …
Shallots are the quiet darlings of the allium family. They’re refined, aromatic, and endlessly useful in both the kitchen and the garden. If onions are bold and garlic is brash, …
Blackberry Basil Vinaigrette is an easy homemade blackberry salad dressing made with fresh blackberries, basil, balsamic vinegar, and olive oil. This vegan vinaigrette is perfect for spinach salads, mixed greens, …
Honey is often used to sweeten baked goods, sauces, dressings, beverages, and desserts. While it has a reputation as a natural sweetener, it’s not vegan because it’s produced by bees. …
Mediterranean Smashed Potato Salad with Kalamata Olives and Rosemary is a rustic potato salad that combines the comfort of traditional potato salad with the bold flavors of the Mediterranean. Tender Yukon …
This Easy Homemade Cajun Seasoning Mix is smoky, savory, earthy, and packed with deep flavor. It’s excellent on roasted vegetables, potatoes, tofu, rice dishes, soups, beans, and plant-based proteins. This …
An Easy Ninja Creami Mango Frozen Yogurt Made with Just Mango and Vegan Yogurt 2-Ingredient Mango Frozen Yogurt is one of the easiest frozen desserts you can make in a …
This Sweet and Tangy Homemade Vegan Barbecue Sauce is a simple kitchen staple that will save money while giving you more control over what goes into your food. Made with …