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Pasta Marinara with Garbanzo Burgers Vegan Plant-Based Recipe Planted365.com

Pasta Marinara with Garbanzo Burgers

A delicious plant-based dinner that's hearty, healthy, delicious, and uses commonly found ingredients.

Course Main Course
Cuisine Vegan
Keyword pasta
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 4
Calories 345 kcal

Ingredients

Instructions

  1. Prepare the garbanzo bean burgers according to the recipe at https://www.planted365.com/2019/01/22/banzo-burgers/ and set them aside.

  2. In a heavy-bottomed saucepan, simmer the crushed tomatoes, tomato paste, onions, garlic, nutritional yeast, basil, oregano, salt, pepper, and any sweetener if you choose to add any, for about 40 minutes. 

  3. Cook the noodles according to the package directions and drain well. 

  4. Serve the marinara sauce over the spaghetti noodles and add two halves of a garbanzo burger on the side. 

Nutrition Facts
Pasta Marinara with Garbanzo Burgers
Amount Per Serving
Calories 345
* Percent Daily Values are based on a 2000 calorie diet.