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Chocolate Cream Pie Vegan Gluten-Free Recipe from Planted365

Vegan Chocolate Cream Pie GF Recipe

Vegan Chocolate Cream Pie is a gluten-free recipe that is super simple, is quick to make, and has just two ingredients in the filling. 

Course Dessert
Cuisine Vegan
Keyword chocolate
Prep Time 5 minutes
chilling time 30 minutes
Servings 8
Calories 170 kcal

Instructions

  1. Add both ingredients to a blender and pulse until smooth, blended, and creamy. Pour into a prepared pie crust and place in the refrigerator, covered, for a half-hour or longer.

  2. Can also be eaten as a pudding.

  3. Additions could include vanilla, chocolate chips, coconut flakes, any kind of nuts, etc.

Nutrition Facts
Vegan Chocolate Cream Pie GF Recipe
Amount Per Serving (1 g)
Calories 170
* Percent Daily Values are based on a 2000 calorie diet.