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Vegan Caramel Sauce 3 ingredients 5 minutes easy recipe

Vegan Caramel Sauce 3 Ingredient 5 Minute Recipe

Vegan Caramel Sauce is much easier to make than you think! I'd had so much trouble finding a vegan version in the store and, turns out, with a few simple ingredients and in less than 10 minutes, I can make my own! So can you!

Course Condiment
Cuisine Vegan
Keyword vegan caramel
Prep Time 3 minutes
Cook Time 5 minutes
cooling 10 minutes
Servings 1 cup
Calories 500 kcal



  1. Place all ingredients in a heavy-bottomed saucepan.

  2. Heat over medium-high heat until bubbling.

  3. Stir frequently for 5 minutes. The consistency of the caramel will change and get thicker.

  4. For a pourable sauce, remove from heat after 5 minutes of boiling. For a firmer sauce, let cook for 1 to 2 minutes more.

  5. Store in the refrigerator for up to a few days. If it thickens too much for your liking, just thin it with a little plant-based milk or water.

Nutrition Facts
Vegan Caramel Sauce 3 Ingredient 5 Minute Recipe
Amount Per Serving
Calories 500
* Percent Daily Values are based on a 2000 calorie diet.