Vegan Chocolate Chia Pudding is a delicious and easy to make sweet treat that's also packed with nutrition.
In a bullet type blender, process the milk, cocoa powder, ground chia seeds, hemp seeds, maple syrup, salt, vanilla, and optional stevia until very smooth.
Let rest for 5-10 minutes. The chia seeds will gel up and make this pudding-like. If the mix is too thick for your taste, just add a bit more milk until just right.
Divide between bowls and garnish with chia and hemp seeds and chopped almonds. Add fresh or frozen raspberries, if you have them. Drizzle with maple syrup, if desired.