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Deviled Avocados
Delicious and easy to make. Deviled Avocados are great alone or on toast.
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1
avocado
chopped
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1
tablespoon
finely chopped celery
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1
tablespoon
finely chopped onion
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2
teaspoons
mustard
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1/2
teaspoon
salt
-
1/2
teaspoon
pepper
-
1/2
teaspoon
paprika
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Lettuce and optional tomato for serving
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Coarsely chop the avocado, add the remaining ingredients, then stir gently until evenly incorporated.
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Store leftovers for up to a day or two in an air tight container.
nutritional information: calories: 280 fat: 37 gr carbs: 15 gr protein: 3 gr