Delicious and easy to make. Tofu and Edamame adds delicious protein.
Place the first 11 ingredients in the blender and process until silky smooth. The time needed will vary according to your machine.
Divide between two to three bowls and add salt if needed. The bouillon paste contains salt and may be sufficient.
Top with the remaining ingredients and add a sprinkle of red pepper flakes and a squeeze of lemon on top if desired.
Serve heated, warmed, or chilled.