Jams Jellies and Syrups

Poached Pear Jam is deliciously simple, uses no pectin, and this recipe makes a small batch of about 3 pints. Tasty Poached Pear Jam Uses Merlot or Sauvignon  The full-bodied …

This Cherry Rhubarb Jam is easy and takes less than an hour to make a small batch of 3 to 4 cups. No pectin! It’s sweet cherries, rhubarb, juice, and …

Hibiscus Rose Jelly with Lemon and Vanilla is a quick, small-batch recipe for an elegant, unusual, and delicious jelly. It’s easy and inexpensive to make at home and takes only …

Strawberry Rhubarb Jam Cake is moist, rich, delicious, and so easy to make. It’s vegan and gluten-free, too!  Strawberry Rhubarb Jam Cake is Moist and Tasty! This is an old-fashioned …

This Strawberry Rhubarb Jam recipe is easy and takes less than an hour to make a small batch of 3 to 4 cups. It’s sweet and gooey and the rhubarb …