Rice

Vegan Hoppin’ John is simple and inexpensive and, according to legend, may just ensure you a year of happiness and prosperity.  Hoppin’ John is traditionally made with Carolina Peas or …

Garbanzo meatballs that are WFPBNO! Yum. These Arugula Millet Garbanzo Meatballs are simple, delicious, and super healthy. They’re vegan and made of whole-food, plant-based, ingredients with no oil added … …

This Vegan Stuffed Pepper Soup is super simple, inexpensive, easy to make comfort food.  It’s thick, flavorful, and so filling. It’s also totally vegan and prep time is about 15 …

Vegan Sushi Bowl Deconstructed is a delicious and simple way to enjoy the flavors of vegan sushi. In a bowl. Deconstructed. I love vegan sushi. It’s not that difficult to …

This vegan breakfast sausage is juicy, tasty, and delicious, just like what I remember my dad making us when we were kids.  It’s so simple, too, and uses commonly found …

Meatloaf and mashed potato cupcakes combine two tasty comfort foods into one delicious, hand-held package. Amazingly, these are vegan and totally plant-based. They can even be easily made without any …

These Banzo Burgers are the perfect, sturdy, firm, not mushy vegan plant-based chickpea burger. They stick together, are lighter than most bean-based burgers, and so versatile. They can be used …

This super easy vegan meat substitute is my go-to recipe for burgers, meatballs, crumbles, etc. It’s so simple and uses whole, plant-based but easy to get ingredients. Just short grain …

Vegan sliders? Yes! These Vegan Hoppin John cornbread sliders are cute, delicious, and super easy. They feature yummy black-eyed peas and are served on your favorite cornbread muffins. These vegan …

Wild Rice Stuffing with Fruit is an easy yet delicious dish that works as well for everyday dinners as it does for holiday feasts. It takes just minutes to put …

Thai Mango Dessert is a heavenly, super sweet, easy to make vegan treat. It’s perfect for mango season. I swear I could eat nothing but juicy, ripe mangoes for the …