Vegan Lasagna Soup is delicious, meaty, cheesy, rich, easy, and gluten-free. It makes a tasty plant-based dinner that everyone will love. Yum! This lasagna soup is totally vegan and also uses gluten-free lasagna...
This Carrot Apple Smoothie Bowl is super fast, delicious, and so healthy! Takes just minutes to make. Carrots and apples are available year-round but work perfectly with fall spices. A sprinkle of oats,...
Vegan Carrot Soup is Creamy Delicious The vegan carrot soup is just yummy. It’s contributed by Natalia Vanthienen who is a blogger from Brussels. She writes, crafts, and photographs at Naturelle by Natalia,...
Vegan Cheese Sauce is easy to make when you start with already cooked potatoes and carrots. No nuts here, either. Just delicious vegetables. Make your sauce creamier with added oil, or keep it...
This vegan cheese sauce is creamy, full of flavor, uses no added oil, and is delicious on just about everything. It’s a super simple staple that’s a vegan and plant-based essential. Creamy, gooey,...
This Tofishy Miso Spinach Soup is a lot like the Tofu Miso Soup that’s found at most Chinese restaurants. The restaurant version uses fish broth so I’ve always had to make this at...
Vegan sliders? Yes! These Vegan Hoppin John cornbread sliders are cute, delicious, and super easy. They feature yummy black-eyed peas and are served on your favorite cornbread muffins. These vegan sliders are a...
This super easy pumpkin smoothie bowl uses ingredients that are plentiful right now and during most of the year. I dread the end of summer every year. But then fall comes and I think,...
Easy Affordable Raw by Lisa Viger
