Baked Pancake Pizza is delicious and easy to make. This vegan, gluten-free sheet pancake is super light and fluffy but it’s also a pancake pizza with yummy fruit toppings. So simple, too! Uses commonly found ingredients. Serves 4!
This easy Vegan Philly Cheesesteak recipe is ridiculously delicious and makes a fun lunch or dinner to share or meal prep! Packed with melty, gooey vegan cheese, a realistic but healthy homemade meat substitute, and some yummy veggies, this is a truly satisfying seitan sandwich recipe.
This vegan fried chicken isn’t fried and it’s not chicken. It’s a lot like the southern style version, though. It even reminds me of Kentucky Fried Chicken (what I can remember of it, anyway). Whatever. It’s delicious. It’s also nearly fat-free, totally vegan and plant-based, and is actually good for you.
Vegan Cream of Mushroom Soup is so rich and hearty that you won’t believe it doesn’t include cream. Quick and easy to make, it’s the perfect comfort food meal or first course for a fall or winter night.
Peanut Butter and Chocolate Mug Cake for Two is delicious and quick to make and just the right size to share with someone special. This recipe is vegan and uses gluten-free flour. Swap out for your favorite GF or regular flour.
Thursday, January 7, 2021
Happy Thursday! How are you doing with leftovers? Any meal can, of course, be skipped and leftovers from previous meals enjoyed!
Soft yet chewy and bready, these delicious Vegan Bagels are incredibly delicious and so easy to recreate at home with minimal equipment. Toast and top your bagels with vegan cream cheese, avocado, or make it into a sandwich.
Hello! I’m Lisa, a vegan artist, photographer, author, Vegan Life Coach Educator, and RYT 200 yoga teacher. I love showing others how simple and delicious a plant-based diet can be. I draw and paint, cook, write, take lots of pics, eat lots of chocolate, and practice gratitude daily.