These Plant Based Burger Recipes are delicious and easy to make from scratch. The flavor combinations and texture options are almost endless.
Plant-Based Burgers are delicious and easy to make from scratch!
This collection of some of the best vegan burger recipes out there includes old favorites like those made from quinoa and black beans as well as patties on the more inventive side like falafel burgers and sriracha burgers!
Whatever your taste or current craving you’ll find a burger recipe here to satisfy it!
Like this recipe collection? Please PIN IT to SHARE or SAVE for later!
35 Plant-Based Burger Recipes
Here they are! Try some of these delectable, plant-based burger recipes! They're delicious and easy to make!
Vegan Chorizo Burgers are spicy, delicious, super easy to make, and they even freeze well for batch cooking! They use easy-to-find ingredients and a tasty homemade spice blend! The Spicy Maple Lime Mayo is out of this world delicious, too.
Impossible Burger to make at home! DIY! This I’m Possible Burger is a great imitation of the Impossible Burger and the Beyond Burger, and it’s both simple and inexpensive to make at home with common items from your local grocery.
Loaded with veggies and tons of flavor, this BBQ Kidney Bean Kale Burger recipe is so easy and holds up perfectly! They stay crispy on the outside and moist and flavorful on the inside. They are baked, not fried, and need NO oil!
a vegan butter burger that's absolutely delicious. It can be made as greasy, gooey, cheesy comfort food … there’s also a healthier option without butter or oil and it’s still delicious. Both versions are simple to make using commonly available ingredients.
These Vegan Oat Burgers are quick and easy to make and are an all-time favorite for flavor and texture! The mushroom pieces give a slight 'meaty' texture and the onions, hickory smoke, and other spices pack in the flavor! Sure to please even the pickiest palates! Plus, they're gluten-free and nut-free!
Juicy vegan falafel burger patties, crispy from the outside and tender from the inside, served in a pretzel bun with the creamiest and the richest tahini sauce, lots of veggies, salty pickles and crispy and tender sweet potato fries.
These Vegan Grilled Portobello Burgers are packed with savory, umami flavor thanks to the scrumptious marinade. When piled high with additions like grilled onions and vegan pesto, it’s a burger you’ll want to make every weekend. The grilled portobello mushrooms are also perfect as a side dish.
Banzo Burgers are the perfect, sturdy, firm, not mushy vegan plant-based chickpea burger. They stick together, are lighter than most bean-based burgers, and so versatile. They can be used in any burger, wrap, sandwich, bowl, etc.
There are a lot of vegan black bean burger recipes out there, but this is the best one you’ll try, and it’s completely oil-free. Whether baked, pan-fried, or grilled, these burgers will make the whole crowd happy.
Vegan sliders? Yes! These Vegan Hoppin John cornbread sliders are cute, delicious, and super easy. Not just for New Years', either! They feature yummy black-eyed peas and are served on your favorite cornbread muffins.
These vegan quinoa burgers are packed made with cooked quinoa, beans, and rolled oats for an incredibly quick and delicious take on homemade veggie burgers!
Recommended Products for Plant-Based Burger Making!
Here are some helpful tools and products for making vegan burgers. I love the burger press and use it ALL the time! Carbon steel pans are naturally nonstick with no Teflon but are lighter and easier to handle than cast iron.
This post includes Amazon links and I do belong to their affiliate program. If you click through and buy something I may receive a small commission. I always appreciate it when you do ... it helps cover the expenses of running this site!