33 Last-Minute Ideas for a Vegan St. Patrick’s Day

This vegan Matcha poundcake is so easy and perfect for St. Patrick’s Day because of course it is green!

These spinach pancakes are a vivid green color without the use of any food coloring or dyes and boast a simple ingredient list. They’re the perfect St. Patrick’s Day breakfast recipe that’s also gluten-free & vegan for both adults and kids to enjoy!

This vegan shamrock shake is better than the one sold at that fast food chain. It's rich and creamy and has the perfect amount of mint!

What isn’t to love about green cookies for St. Patrick’s Day? Are these Matcha cookies with white chocolate are 100% vegan and everybody enjoys eating them!

Creamy, non-dairy Irish Whiskey ice cream with a rich stout make for a wonderful Beer Float!

Make this St Patrick's Day a healthy one with this vegan Mango Spinach Smoothie. With banana, spinach, ginger and mango this smoothie is sweet and fresh with a gingery kick - and lots of healthy stuff.

Go green for breakfast to celebrate St Patrick’s Day. This double pear smoothie is delicious, nutritious and will fill you up nicely.

These Coconut Lime Popsicles are creamy, coconutty and full of zesty flavor! They are so easy to make and require 5 simple ingredients!

This hearty, vegan version of the classic potato pie is easy to make, ultra comforting, and the perfect addition to your St. Patrick’s Day feast!

Spinach sauteed with garlic with creamy mashed potatoes, butter, and seasonings. This hearty and healthy side dish is ready to serve in about 20 minutes.

With vegan milk and butter you can quickly whip up traditional Irish Colcannon. Scallion-infused milk is mixed with the mashed potatoes, then they're stirred with sauteed kale. Perfect for St Patrick's Day.

This Vegan Colcannon Soup is perfect for any St. Patrick’s Day celebration. Based off of an Irish classic side dish, this creamy soup is filled with potatoes and kale and will leave everyone asking for second helpings.

A plant-based spin on a traditional Irish dish, vegan cauliflower colcannon is the perfect side to make on St. Patrick’s Day.

This vegan take on a classic Irish stew is perfect for St. Patrick's Day! Root vegetables are cooked in a rich, flavorful stout broth. 

Homemade seitan with a sweet mustard glaze and pickling spices – perfect for vegan Reuben sandwiches or your St. Patrick’s day feast!

Try this vegan spin on the New England St. Patrick’s Day classic with some Corned Jackfruit! Simple and delicious!

Corned beef is popular this time of year. Taste this vegetarian take on it with corned jackfruit instead. It slides beautifully into a reuben!

Let’s turn those St. Patrick’s Day leftovers into a whole new meal with this quick and easy plant-based alternative to corned beef hash!

This vegan “chicken” pot pie is the perfect comfort food on a chilly fall or winter day. Instead of classic chicken, colorful broccoli, leek, mushrooms and carrots are simmered in a smooth and nutty vegan béchamel sauce and enveloped in a flaky phyllo crust.

Plant-based comfort food anyone will love.

This vegan version of a classic cottage pie is pure comfort food.

This hearty and comfort Lentil Shepherd’s Pie is full of veggies and will make a perfect meal for St Patrick’s Day.

This mouth-watering vegan shepherd’s pie is packed with chunky vegetables, savory sauce, and fluffy mashed potatoes. Believe me, it’s going to be a hit!

Easy vegan savory hand pies to celebrate St. Patrick's Day, or anytime of the year! Warm and crispy with potatoes, cabbage, tempeh, onions, and carrots!

This Lentil Shepherd’s Pie is the ultimate vegan comfort food, packed full of nutritious vegetables, but full of flavor your whole crew will love.

This Vegan Shepherd’s Pie is the ultimate healthy comfort dish! It’s made with mushrooms and lentils, is very filling and is so incredibly easy to make!

This hearty, earthy, and rustic no-knead loaf bread is the perfect addition to your St. Patrick’s Day feast!

This creamy white bean spinach pasta is deceptively delicious. It’s so luscious and velvety you won’t believe it’s low fat and totally plant-based. And it’s so quick and simple it goes together in about 25 minutes. 

Super healthy and delicious way to get some green!

This homemade hummus recipe is the best green dip for your St. Patrick's day party. Your guests will enjoy this vegan Avocado Hummus with tortilla chips or veggie sticks.

Get all of the colors of the rainbow on this fruit & veggie platter. No gold at the end, but there is hummus!

Easy and crusty no-knead 5-ingredient beer bread recipe. Sweet, delicious, healthy and nutritious bread with a little prickliness.

Transform your traditional Saint Patrick's Day dinner with this bright green, nutrient dense, vegan and low-FODMAP bitter greens pesto! Tasty on just about anything!