Soft Serve with Apples ~ a Raw and Vegan Recipe

serves 2 ~ $1.08 per serving


  • 1 tablespoon lemon juice
  • 1 tablespoon agave ($.20)
  • 1/2 teaspoon pumpkin pie spice
  • 2 apples, peeled and chopped ($1.20)
  • 4 bananas, sliced and frozen ($.60)
  • 1/2 teaspoon vanilla ($.05)
  • 2 tablespoons walnuts ($.10)

My love affair with banana soft serve has been rekindled.

In a small bowl, whisk together the lemon juice, agave, and pumpkin pie
spice. Add the peeled the chopped apples and toss to coat. Pour onto a
line dehydrator sheet and dehydrate for about an hour. This is an
optional step. The dehydrating softens the apples a bit, but they still
taste fine without it.

To make the soft serve, put the frozen banana slices in a food processor
fitted with an “S” blade and process until thick and creamy.

Top with the apples and walnuts.

nutritional information:       calories: 399      fat: 9 gr      carbs: 93 gr      protein: 6 gr

Lisa Viger Gotte

Hello! I'm Lisa, an artist, photographer, author, gardener, navel-gazer, and lover of the planet and all its inhabitants. I draw and paint, cook, write, take lots of pics, eat lots of chocolate, and practice gratitude daily.

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8 years ago

Hi Lisa, I wrote about your recipe and you in my latest blog, hope you don't mind <3

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8 years ago

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