Watermelon Slushies ~ a Raw and Vegan Recipe for Kids!
This recipe can be done in much less time simply by planning ahead
and freezing chunks of watermelon. Just whir them up in a blender with
the remaining ingredients, and you’ve got nearly instant watermelon
However, we weren’t thinking that far ahead. It’s quite possible
that’s because our brains melted from the heat. Seriously, is it hot
enough for ya? Whew. Either way, watermelon slushies will cool you down! See the recipe below, and there’s also a video!
- 4 cups watermelon, chopped ($1.50)
- 2 limes, juiced ($1.00)
- 2 tablespoons agave (optional)
- a dash of stevia (optional)
all ingredients in a blender until smooth. Chill until very cool and
starting to freeze, which will take about three hours. Process in an ice
cream machine until frosty and similar in texture to a snow cone.